Foccus Bilbao - Alimentación y Gastronomía, a gastronomic and food exhibition devised with the aims of:
Responding to demand from the food sectors in the Northern area, by providing a valid, effective meeting place for professionals, and becoming the reference among the professional exhibitions in the food sector on the Atlantic Arc.
FOCCUS bilbao is an exclusively professional event, to be attended by high-status visitors with decision making and purchasing capability.
The exhibitor will be able to form business relationships with restaurateurs, barmen and hoteliers, distributors and wholesalers, gourmet shops and the commercial and purchasing managers of supermarket chains.
Among the exhibitors, the visitor to FOCCUS bilbao will find food and drink producers, regulatory bodies and distributors, gift and hamper makers and representatives of autonomous governments, as well as suppliers of catering machinery, material and services.
FOCCUS bilbao is intended as a highly participative event, at which we will create synergies between exhibitor and visitor by means of courses, tastings, competitions and demonstrations.